How to Brew the Perfect Cup of Chai at Home

There’s nothing quite like a warm, fragrant cup of chai to start your day or unwind in the evening. While chai is widely available in cafés and tea shops, nothing beats the authentic taste of homemade chai—brewed just the way you like it.

If you’ve ever wondered how to make the perfect cup of chai at home, this guide will take you through step-by-step instructions, along with tips to enhance flavor and customize your brew.

Ready to make the perfect chai? Let’s get started!

1. Gather Your Ingredients

To brew a classic Indian-style chai, you’ll need:

✔ Black tea – Assam or Darjeeling for a strong, full-bodied flavor
✔ Milk – Whole milk for creaminess, or plant-based options like oat or almond milk
✔ Spices – A mix of cardamom, cinnamon, ginger, cloves, and black pepper
✔ Sweetener (optional) – Sugar, honey, or jaggery for added sweetness
✔ Water – Fresh, filtered water for the best taste

For a perfectly balanced chai blend, try using Mittea Premium Chai, which includes high-quality black tea and authentic spices for a rich and flavorful cup.

2. Measure the Ingredients

For one serving of chai, use the following measurements:

✔ 1 cup (240ml) water
✔ ½ cup (120ml) milk
✔ 1 teaspoon loose-leaf black tea (or 1 tea bag)
✔ ½ teaspoon chai spices (adjust to taste)
✔ 1-2 teaspoons sugar or sweetener (optional)

If you’re making multiple servings, simply double or triple the ingredients accordingly.

3. Simmer the Spices

To bring out the full aroma and flavor of your chai spices:

1️⃣ Add water and whole spices (if using whole cardamom, cinnamon sticks, cloves, or ginger slices) to a saucepan.
2️⃣ Bring to a gentle boil and simmer for 3-5 minutes, allowing the spices to infuse.
3️⃣ If using ground spices, add them later with the tea leaves.

This slow simmering process releases the essential oils of the spices, creating a more robust and aromatic chai.

4. Add the Tea Leaves

Once the spices have infused into the water:

1️⃣ Add black tea leaves (or a tea bag) to the saucepan.
2️⃣ Let it steep for 2-4 minutes (depending on how strong you like your chai).
3️⃣ Avoid over-steeping, as it can make the chai too bitter.

If you’re using a pre-blended chai mix, like Mittea Premium Chai, you can skip the spice preparation—just add the tea blend directly!

5. Add Milk & Sweetener

Now it’s time to add creaminess to your chai:

1️⃣ Pour in milk and let it heat gently—do not boil.
2️⃣ Stir in sugar, honey, or jaggery (adjust sweetness to your liking).
3️⃣ Let the chai simmer for another 2 minutes, blending all the flavors together.

For a dairy-free version, use oat, almond, or coconut milk for a creamy texture.

6. Strain and Serve

Once your chai is ready:

✔ Use a fine-mesh strainer to remove tea leaves and spices.
✔ Pour into your favorite cup and enjoy!
✔ Optionally, sprinkle a pinch of cinnamon or nutmeg on top for extra flavor.

Enjoy your homemade, aromatic chai with biscuits, cookies, or a traditional Indian snack.

Chai Brewing Tips & Variations

Want to personalize your chai? Try these fun variations:

✅ For Stronger Chai:

Use more tea leaves or let the tea steep for an extra minute.

✅ For a Spicier Kick:

Add extra ginger or black pepper.
Crush the spices before brewing to release more flavor.

✅ For a Creamier Texture:

Use full-fat milk or add a splash of heavy cream.

✅ For an Iced Chai Latte:

Let the chai cool, then pour over ice and add cold milk.

For an authentic, café-style chai experience, try using a high-quality chai blend like Mittea Premium Chai—expertly crafted for the perfect balance of tea and spices.

Final Thoughts: Enjoying the Perfect Cup of Chai

Making chai at home is not just about brewing tea—it’s about creating a warm, comforting experience. With the right tea, spices, and brewing method, you can enjoy a cup of authentic, flavorful chai anytime.

Why Make Chai at Home?

✅ Customizable flavors – Adjust spice levels, sweetness, and milk preferences.
✅ Fresh and aromatic – Homemade chai is richer and more flavorful than pre-packaged options.
✅ A relaxing ritual – The process of brewing chai can be a mindful and soothing experience.

If you’re looking for a premium, ready-to-use chai blend, try Mittea Premium Chai. It’s made with authentic spices and high-quality black tea for a perfectly balanced, aromatic cup every time.

Mittea